Tender lentils simmered in a savory broth with aromatic herbs and spices

Tender chicken, a combination of vegetables, and hearty grains, simmered in a savory broth

Fresh tomatoes, green peppers, red onions, and parsley with an olive oil and lemon dressing

Fresh romaine, shredded carrots, red cabbage, tomatoes, and cucumbers, topped with feta cheese and grape leaves with an olive oil and lemon dressing

Fresh romaine and croutons with parmesan cheese and Caesar dressing

Mixed greens, red onions, cucumbers, and tomatoes with an olive oil, sumac, and lemon dressing

Chickpeas blended with tahini, olive oil, and lemon juice

Creamy Greek yogurt with garlic, dill, walnuts, and olive oil

Grape leaves stuffed with rice, parsley, and mint

Grilled eggplant, tomatoes, green bell peppers, and red bell peppers with garlic, herbs, parsley, lemon, and olive oil

Grilled eggplant mixed with tahini, garlic, and olive oil

Small pieces of eggplant in a tomato sauce with green peppers, onions, and garlic

Spinach leaves sauteed in a fragrant olive oil and garlic, seasoned with a touch of salt and black pepper

Bulgur mixed with chopped scallions, parsley, red bell peppers, tomatoes, and olive oil

A combination of the Chef's selection of cold appetizers

Creamy strained yogurt with garlic, topped with roasted sesame, melted butter and hot chili peppers

Spicy mix of tomato, red onion, cucumber, parsley and walnut, blended with olive oil, pomegranate juice and red pepper

Chickpeas mashed with onions, parsley, and garlic, served with tahini sauce and hot sauce

Filo dough wrapped with feta cheese and parsley

Shrimp sautéed with tomato, fresh vegetables, garlic and Mediterranean spices

Chicken gyro, garlic mayo, home fries, pickles, lettuce, and tomatoes with the Chef's special sauce (Istanbul's Specialty Wrap)

Marinated chicken thighs grilled on a vertical spit

Tender chunks of chicken marinated with mix of spices and herbs

Ground chicken flavored with red bell peppers and grilled on skewers, gently spiced with paprika and garlic

Grilled tender chicken thighs

Chef's combination of chicken kebabs

Layers of marinated lamb grilled on a vertical spit

Ground lamb flavored with red bell peppers and grilled on skewers, gently spiced with paprika

Ground meat patties mixed with bread, onion, parsley, and garlic

Chunks of lamb marinated and grilled

Lamb chops prepared in a Turkish style

Chef's combination of chicken and meat kebabs

Mediterranean sea bass seasoned and grilled

Chunks of salmon marinated and grilled on skewers

Shrimp seasoned and grilled on skewers

Turkish dumplings with minced meat, wrapped in thin dough, topped with garlicky yogurt and paprika and mint-infused melted butter

Thinly sliced lamb gyro served over warm Turkish bread, topped with a savory tomato sauce and creamy yogurt

A rich and flavorful tender, slow-cooked lamb or chicken served over smoked eggplant puree, topped with a savory tomato sauce and hint of garlic

Falafel served with hummus, salad, and rice

Seasonal vegetables stewed in a savory tomato sauce, served with rice

Caramelized milk pudding with sugar, butter, and vanilla

Lemon, Peach

Turkish Juice

Turkish Mineral Water

Chicken Shish Kebab, Chicken Gyro, House Salad, Hummus, Stuffed Grape Leaves, Falafel, Rice, and Pita Bread with side of Tzatziki Sauce and Hot Sauce (serves a minimum of 10)

Chicken Shish Kebab, Lamb Gyro, Chicken Gyro, House Salad, Hummus, Feta Cheese Rolls, Stuffed Grape Leaves, Falafel, Rice, Pita Bread, and Eggplant Salad with side of Tzatziki Sauce and Hot Sauce (serves a minimum of 10)

Lamb Adana Kebab, Chicken Shish Kebab, Lamb Gyro, Chicken Gyro, House Salad, Hummus, Feta Cheese Rolls, Stuffed Grape Leaves, Falafel, Rice, Pita Bread, and Eggplant Salad with side of Tzatziki Sauce and Hot Sauce (serves a minimum of 10)

House Salad, Hummus, Stuffed Grape Leaves, Eggplant Salad, Falafel, Grilled Veggies, Tabbouleh, Rice, and Pita Bread with side of Tzatziki Sauce and Hot Sauce (serves a minimum of 10)

Fresh romaine, shredded carrots, red cabbage, tomatoes, and cucumbers, topped with feta cheese and grape leaves with an olive oil and lemon dressing (serves 10)

Fresh romaine and croutons with parmesan cheese and Caesar dressing (serves 10)

Fresh romaine, tomatoes, onions, shredded carrots, and red cabbage with an olive oil and lemon dressing (serves 10)

Fresh tomatoes, green peppers, red onions, and parsley with an olive oil and lemon dressing (serves 10)

Chickpeas blended with tahini, olive oil, and lemon juice (28 oz, serves 10)

Grilled eggplant mixed with tahini, garlic, and olive oil (28 oz, serves 10)

Bulgur mixed with chopped scallions, parsley, red bell peppers, tomatoes, and olive oil (28 oz, serves 10)

Grape leaves stuffed with rice, parsley, and mint (2 pcs per person, serves 10)

Chickpeas mashed with onions, parsley, and garlic, served with tahini sauce and hot sauce (2 pcs per person, serves 10)

Grilled eggplant, tomatoes, green bell peppers, and red bell peppers with garlic, herbs, parsley, lemon, and olive oil (28 oz, serves 10)

Creamy Greek yogurt with garlic, dill, walnuts, and olive oil (28 oz, serves 10)

Small pieces of eggplant in a tomato sauce with green peppers, onions, and garlic (28 oz, serves 10)

Filo dough wrapped with feta cheese and parsley (2 pcs per person, serves 10)

2 pcs per person, serves 10

Marinated chicken thighs grilled on a vertical spit (serves 10)

Layers of marinated lamb grilled on a vertical spit (serves 10)

Tender chunks of chicken marinated with the Chef's blend of spices and herbs (5 pcs per person, serves 10)

Chunks of lamb marinated and grilled (5 pcs per person, serves 10)

Ground chicken flavored with red bell peppers and grilled on skewers, gently spiced with paprika and garlic (1 skewer per person, serves 10)

Ground lamb flavored with red bell peppers and grilled on skewers, gently spiced with paprika (1 skewer per person, serves 10)

Grilled tender chicken thighs (2 pcs per person, serves 10)

Ground meat patties mixed with bread, onion, parsley, and garlic (2 pcs per person, serves 10)

Chunks of salmon marinated and grilled on skewers (1 skewer per person, serves 10)

Shrimp seasoned and grilled on skewers (1 skewer per person, serves 10)

Mediterranean sea bass seasoned and grilled (1 fillet per person, serves 10)

Serves 10

1 pc per person, serves 10

1 pc per person, serves 10

1 pc per person, serves 10

2 oz sauce per person, serves 10

2 oz sauce per person, serves 10

2 oz sauce per person, serves 10

Serves 10

Serves 10

1 pc per person, serves 10

12 oz pack per person, serves 10

Serves 4

1 can per person, serves 10

1 can per person, serves 10

1 can per person, serves 10

1 can per person, serves 10

1 can per person, serves 10

1 bottle per person, serves 10

1 bottle per person, serves 10

1 bottle per person, serves 10